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Leaders debate whether we can produce food and biofuel from the same land

An article on the NNFCC (National Non-Foods Crop Centre) website summarises the main points from the discussion where experts from agriculture and the biofuels industry came together at the BP Biofuels Sustainable Resilience Series in London to discuss the future of UK wheat and how it can be a sustainable source of both food and fuel.


See the summary on the NNFCC website here



1 person has had something to say so far

From the video it appeared to be a sensible, balanced debate. It's good to get some of this "out there" - although this was a relatively closed community attending.
Posted on 28/03/12 14:05.

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